Maitake

€11.50

Maitake Liquid Culture

Cultivate the highly prized Maitake Mushroom (Grifola frondosa) with our premium liquid culture, prepared fresh to order under sterile laboratory conditions. Known for its large clustered fruiting bodies, vigorous growth, and impressive appearance, Maitake is one of the most sought-after gourmet mushroom species among cultivators worldwide.

Often referred to as "Hen of the Woods," Maitake produces large, overlapping clusters of fan-shaped caps that can reach impressive sizes under suitable growing conditions. Its unique growth habit and reliable cultivation characteristics have made it a favourite among gourmet mushroom growers and mycology enthusiasts.

Product Features

  • Premium Maitake (Grifola frondosa) liquid culture

  • Active, healthy mycelium grown under sterile laboratory conditions

  • Vigorous gourmet mushroom species

  • Suitable for culture expansion and mushroom cultivation projects

  • Freshly prepared to order

  • Professionally packaged for maximum sterility

  • Fast shipping from Ireland to customers across Ireland, the UK, Europe, and Canada

What's Included

Each order contains everything needed to begin your mushroom cultivation project:

  • 10 ml liquid culture syringe – Contains active Maitake mycelium ready for inoculation

  • Sterile alcohol wipe – For sanitising your inoculation point

  • 18G sterile needle – Precision injection tool for inoculating substrate or grow kits

  • Protective packaging – All items sealed in a resealable zip-lock bag to maintain sterility during transit

About Maitake Mushrooms

Maitake (Grifola frondosa) is a highly regarded gourmet mushroom species that naturally grows at the base of hardwood trees. It produces large clusters of overlapping grey-brown caps that resemble the feathers of a hen, giving rise to its common name, Hen of the Woods.

Cultivators appreciate Maitake for its vigorous colonisation, impressive fruiting bodies, and distinctive appearance. When grown under suitable conditions, this species can produce substantial clustered harvests that are among the most visually striking in mushroom cultivation.

What Is Liquid Culture?

Liquid culture is a nutrient-rich solution made from distilled water and carefully selected carbohydrates such as light malt extract, dextrose, or honey. These nutrients provide an ideal environment for mycelial growth and expansion.

The mycelium suspended within the liquid culture acts as a living inoculant that can be used to inoculate a grow kit, grain spawn, or suitable substrate. Liquid culture is often preferred because it allows rapid colonisation, efficient expansion, and reliable mycelial growth.

Storage

For optimal viability and vigorous growth, use your Maitake liquid culture as soon as possible after receipt.

If immediate inoculation is not possible:

  • Store the sealed syringe in a refrigerator at 2–4°C

  • Do not freeze

  • Best used within 3 months of receipt

Laboratory Prepared

All liquid cultures at Artisan Mushrooms are prepared fresh to order in our sterile laboratory using professional laminar flow hood technology. Every culture is carefully produced and packaged to minimise contamination risks and provide reliable, high-quality cultures for your cultivation projects.

Product Specifications

  • Species: Grifola frondosa

  • Common Name: Maitake Mushroom (Hen of the Woods)

  • Format: Liquid Culture Syringe

  • Volume: 10 ml

  • Preparation: Sterile laboratory-produced culture

  • Use: Mycology research, culture expansion, grain spawn production, and mushroom cultivation projects

Whether you're expanding cultures, producing spawn, or cultivating this highly sought-after gourmet mushroom species, our Maitake Liquid Culture provides a vigorous and reliable starting point for successful mushroom cultivation.

Maitake Liquid Culture

Cultivate the highly prized Maitake Mushroom (Grifola frondosa) with our premium liquid culture, prepared fresh to order under sterile laboratory conditions. Known for its large clustered fruiting bodies, vigorous growth, and impressive appearance, Maitake is one of the most sought-after gourmet mushroom species among cultivators worldwide.

Often referred to as "Hen of the Woods," Maitake produces large, overlapping clusters of fan-shaped caps that can reach impressive sizes under suitable growing conditions. Its unique growth habit and reliable cultivation characteristics have made it a favourite among gourmet mushroom growers and mycology enthusiasts.

Product Features

  • Premium Maitake (Grifola frondosa) liquid culture

  • Active, healthy mycelium grown under sterile laboratory conditions

  • Vigorous gourmet mushroom species

  • Suitable for culture expansion and mushroom cultivation projects

  • Freshly prepared to order

  • Professionally packaged for maximum sterility

  • Fast shipping from Ireland to customers across Ireland, the UK, Europe, and Canada

What's Included

Each order contains everything needed to begin your mushroom cultivation project:

  • 10 ml liquid culture syringe – Contains active Maitake mycelium ready for inoculation

  • Sterile alcohol wipe – For sanitising your inoculation point

  • 18G sterile needle – Precision injection tool for inoculating substrate or grow kits

  • Protective packaging – All items sealed in a resealable zip-lock bag to maintain sterility during transit

About Maitake Mushrooms

Maitake (Grifola frondosa) is a highly regarded gourmet mushroom species that naturally grows at the base of hardwood trees. It produces large clusters of overlapping grey-brown caps that resemble the feathers of a hen, giving rise to its common name, Hen of the Woods.

Cultivators appreciate Maitake for its vigorous colonisation, impressive fruiting bodies, and distinctive appearance. When grown under suitable conditions, this species can produce substantial clustered harvests that are among the most visually striking in mushroom cultivation.

What Is Liquid Culture?

Liquid culture is a nutrient-rich solution made from distilled water and carefully selected carbohydrates such as light malt extract, dextrose, or honey. These nutrients provide an ideal environment for mycelial growth and expansion.

The mycelium suspended within the liquid culture acts as a living inoculant that can be used to inoculate a grow kit, grain spawn, or suitable substrate. Liquid culture is often preferred because it allows rapid colonisation, efficient expansion, and reliable mycelial growth.

Storage

For optimal viability and vigorous growth, use your Maitake liquid culture as soon as possible after receipt.

If immediate inoculation is not possible:

  • Store the sealed syringe in a refrigerator at 2–4°C

  • Do not freeze

  • Best used within 3 months of receipt

Laboratory Prepared

All liquid cultures at Artisan Mushrooms are prepared fresh to order in our sterile laboratory using professional laminar flow hood technology. Every culture is carefully produced and packaged to minimise contamination risks and provide reliable, high-quality cultures for your cultivation projects.

Product Specifications

  • Species: Grifola frondosa

  • Common Name: Maitake Mushroom (Hen of the Woods)

  • Format: Liquid Culture Syringe

  • Volume: 10 ml

  • Preparation: Sterile laboratory-produced culture

  • Use: Mycology research, culture expansion, grain spawn production, and mushroom cultivation projects

Whether you're expanding cultures, producing spawn, or cultivating this highly sought-after gourmet mushroom species, our Maitake Liquid Culture provides a vigorous and reliable starting point for successful mushroom cultivation.